Winter fairy tale, dairy joy, iced happiness — namely these are the impressions the ice cream creates in our minds. The delicious ice cream is a cold desert, prepared from cream, milk, butter and various fillers and sugars. 

     The variety of ice cream is amazing: plombir ice cream, crème brûlée ice cream, fruit ice, briquette ice cream, eskimo. As well there can be found chocolate, vanilla or fruit ice cream. The iced dessert can be of red, white, yellow or green colour. At the same time the ice cream manufacturing technology is constantly being improved, as well as the designers' creative ideas.

     The same thing refers to the technologists of the company «JLC». Thus, they have created and present 4 new kinds of ice cream, such as: «Naturalis», destined for the market of the Republic of Moldova, and «Пингвин» («Pingvin»), «Метелица» («Metelitza») and «Олександрия» («Alexandria»), destined for Ukraine. 

     The ice cream «Naturalis» is an ice lolly, which appears with chocolate icing or without any icing. Due to the fruits and berries that enter into the ice cream composition, «Naturalis» has a special sweet-sour taste.

     The ice cream «Pingvin», «Metelitza» and «Alexandria» appear in wafer cups of 60g weight.

     Vanilla ice cream «Pingvin» and «Metelitza» for certainty will be in the top of sales, since, according to statistics, vanilla ice cream is the most demanded in the world. Those who like the chocolate ice cream will have the opportunity to enjoy the delicious chocolate ice cream «Alexandria» and «Metelitza».